The belt conveyor is used in internal transport, where there is a need to move elements or details. In poultry slaughterhouses, it can be used to transport poultry carcasses, divided pieces, offal, feathers, etc.
OPERATION
The belt conveyor is a free-standing device, so it can be located anywhere, depending on the needs. The conveyor consists of a drive unit, a tensioning unit and a straight segment. The transporting element is a belt, selected appropriately to the transported material (when transporting elements intended for consumption, a food belt, adapted to direct contact with food, is used).
ADVANTAGES
– Transport of elements over any distance
– Possibility to freely set the conveyor
– Widely applicable
TECHNICAL SPECIFICATION |
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Lenght |
2 – 10 m |
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Width |
200 – 1000 mm |
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Height |
400 – 750 mm or another |
